PRIMARY INGREDIENTS
Wheat Bran, Soybean Meal, Rice Bran, Ground Oats, Soybean Hulls Pellet, Whole Ground Flaxseed, Calcium Carbonate, Canola Oil, Cane Molasses, Salt (Sodium Chloride), Mannan Oligosaccharides, Dried Saccharomyces cerevisiae, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Cobalt Proteinate, Hydrolyzed Yeast, Propionic Acid (a preservative), Apple Flavor, Vitamin C (AsPP L-ascorbyl-2-polyphosphate), Manganous Sulfate, Zinc Sulfate, Vitamin A Acetate, Copper Sulfate, Vitamin E Supplement, Ferrous Sulfate, Niacin Supplement, Selenium Yeast, Riboflavin Supplement, Biotin Supplement, DL Calcium Pantothenic Acid, Choline Chloride, Thiamine Mononitrate, Vitamin B12 Supplement, Folic Acid, Pyridoxine Hydrochloride, Ethylenediamine Dihydriodide, Cobalt Carbonate.
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Protein (min) 16% |
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Methionine 0.3% |
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Fiber (max) 10.5% |
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Phosphorous 0.7% |
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Magnesium 0.35% |
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Iron ppm 175 |
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Zinc ppm 180 ppm |
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Copper 50 ppm |
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Vitamin A 5,000 IU/lb |
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Vitamin E 100 IU/lb |
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Biotin 0.35mg/lb |
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* ESC 5.9% |
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Lysine 0.9% |
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Fat (min) 6.5% |
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Calcium 0.90 – 1.2% |
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Ca:P 1.6:1 |
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Potassium 1.1% |
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Selenium ppm 0.45 |
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Manganese 155 ppm |
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Ash (max) 8.2% |
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Vitamin D 500 IU/lb |
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Vitamin C 45 mg/lb |
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* Starch 16.2% |
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* WSC 7.4% |
* Non-Structural Carbohydrate values reported on as sampled or as fed basis. WSC is water soluble carbohydrates. ESC is ethanol soluble carbohydrates and is a subset of WSC that does not include fructan. Fructan content can be estimated by subtracting ESC from WSC.
